Easy Oven-Baked Monroe Sausage: Alabama’s Best Kept Secret
How to cook the best sausage.
Equipment
- 1 Oven
Ingredients
- 1 Pack of Monroe Sausage Frozen
Instructions
- Take a frozen pack of Monroe Sausage and set it aside on the counter.
- Preheat your oven to 375°F (190°C).
- Place the frozen sausage on a pan with sides. No oil is required. Use a knife to separate the links if necessary.
- Original Hog Casing Sausage: Bake for 30 minutes at 375°F, or until an internal temperature of 160°F is reached.Baby Link Sausage: Bake for 20 minutes at 375°F, or until an internal temperature of 160°F is reached.There’s no need to watch this part—just come back when the time is up
- Remove the pan from the oven and set the oven to broil.Drain off any excess grease into a container to use for seasoning other dishes.Broil the sausage for 1-2 minutes until they turn a golden caramel brown. Keep a close eye on them during this step to avoid burning. Generally, broiling for a little over 1 minute is perfect.
- Enjoy!There you have it—the easiest way to cook the best dern sausage in Alabama. Perfectly baked and broiled Monroe Sausage, ready to enjoy!
Tried this recipe?Let us know how it was!